Indian Bank MICR Code 637019006 Idappadi Branch
Indian Bank Idappadi Branch is located at Salem, Salem district of the Tamil Nadu state. The address of Indian Bank Idappadi branch as per bank branch and RBI is 55 Bazaar St Idappadi 637101.
The MICR Code of Indian Bank Idappadi branch is 637019006. Find complete information of Indian Bank Idappadi branch with MICR Code below. If you wish Indian Bank MICR Code Search, please click hear.
| MICR Code: | 637019006 (used for RTGS, NEFT and IMPS transactions) |
| Bank Name: | Indian Bank |
| Branch: | Idappadi |
| Branch Code: | 00i001 |
| Mode Of Payment: | Cash, Cheque, Demand Draft & Net banking |
| Website: | Https://indianbank.in/ |
| Headquarter: | Chennai |
| Timing: | Monday to Friday: 10 AM to 4 PM, Saturday - 10 AM to 4 PM (Except 2nd and 4th Saturday) |
| Remittance: | NEFT |
| City: | Idappadi |
| District: | Salem |
| State: | Tamil Nadu |
| Address: | 55 Bazaar St Idappadi 637101 |
| Country: | IN |
Indian Bank Idappadi Branch Details
Indian Bank Idappadi is located at Idappadi situated at Salem district, Tamil Nadu state. The address of Indian Bank Idappadi branch as per RBI records is 55 Bazaar St Idappadi 637101, Idappadi, Salem Tamil Nadu. Timings: Monday to Friday: 10 AM to 4 PM, Saturday - 10 AM to 4 PM (Except 2nd and 4th Saturday).
What is MICR Code
MICR (Magnetic Ink Character Recognition) is numeric nine digit bank code which represent specific bank branch. MICR code usually used in banks check for further check processing.Indian Bank support NEFT(National Electronics Fund Transfer) and all most all branches has MICR code. Find all branch specific codes at branch details section.
How Can I Find MICR Code for a Bank Branch?
To find MICR Code of a bank branch in India, click here and select your bank name, select the state and then select your district, finally select the branch of your bank to find bank MICR code or find bank branch name from MICR code in India, click here , enter MICR code and click on "Search" button.
Check out bank Holidays 2023.
